Station To Station chef Leif Hedendal and his wild culinary practice.
Sheep sorrel, anyone?
I know it’s not flashy or animated and it doesn’t have a cat or pizza but I still think it’s pretty fun stuff so I’m reblogging even if it’s kind of also my job and I promise to intersperse my reblogs with more original content and honest and yes follow us and yes yes I’ve probably had too much caffeine today